Vanilla Sugar CookiesPosted Friday, December 14, 2012, at 4:44 PM
In a large bowl, beat together butter and sugar with a electric mixer.
Add Egg, vanilla and salt beat until smooth.
Stir in flour and knead lightly until a soft dough forms.
Divide dough in half and then wrap each half in wax paper to form a cylinder about 1" and 1/2" in diameter.
Refrigerate dough until firm, about 2 hours.
Preheat oven to 350 degrees. Coat baking sheet with cooking spray.
Cut dough into 1/4 inches slices and arrange on prepared baking sheet
Bake 12 to 15 minutes.
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From his kitchen to yours, Mountain Home resident Joe Howard will share his favorite recipes with his readers. Sometimes I might just stray from the recipes and share my other 2 cents.
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