Shortcut German Chocolate Cake

1 1/4-Cups coconut

1 1/4-Cups diced walnuts

1-14 ounce sweetened condensed milk

3-TBsp butter or baking margarine

1-Tsp vanilla

Preheat oven to 350 degrees

Grease and lightly flour a 9 x 13 baking dish

Mix the cake per box instructions, add 1/2 cup diced walnuts, and 1/2 cup coconut

Bake for 30 to 35 minutes or until toothpick comes out clean

Topping

In a small sauce pan put in the butter, sweetened condensed milk, 3/4 cup diced walnuts, vanilla and 3/4 cup coconut. Over medium heat cook about 5 minutes or until thickened, keep the mixture stirred. Once thickened pour over the baked cake and smooth out, let it set up a bit before cutting the cake.