My Kitchen to Yours
From his kitchen to yours, Mountain Home resident Joe Howard will share his favorite recipes with his readers. Sometimes I might just stray from the recipes and share my other 2 cents.
Yum Yum Gems, Cupcakes
Posted Saturday, December 13, 2008, at 2:42 PM
1/2 Cup shortening
1 Cup brown sugar
1 Large egg
1 Cup buttermilk
1 Tsp cinnamon
1 Tsp nutmeg
1/2 Tsp ground cloves
1 Cup raisins
2 Cups flour
1 Tsp baking powder
1/2 Cup diced walnuts
Cream shortening, brown sugar and egg
Add the buttermilk and mix in
Add the other indgredients a bit at a time and mix
Put in cupcake papers in a muffin pan
Bake at 375 degrees for 15 to 20 minutes
You can also make these into cookies just have to change the baking time to what works best for you
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- -- Posted by workingbee on Sun, Dec 14, 2008, at 11:22 PM
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- -- Posted by Eagle_eye on Mon, Dec 15, 2008, at 2:50 PM
- -- Posted by workingbee on Mon, Dec 15, 2008, at 10:02 PM
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