In time for the holidays...

Thursday, December 5, 2013

Ted Knudson loads a bag of potatoes into a vehicle during a holiday food distribution hosted by the Society of St. Vincent de Paul food pantry Nov. 26.

Over a two-hour period, The local relief organization served approximately 200 families in the local area with food to fix Thanksgiving meals along with extra food to help them through the holidays.

Rachel Landeros loads frozen turkeys into aluminum pans. The Idaho Food Bank and the church society supplied turkeys for this year's distribution. Although the supply ran out before the last individuals were served, the pantry was able to provide remaining families with a beef roast instead.
Respond to this story

Posting a comment requires free registration: