Vanilla Sugar Cookies

1-Cup sugar

1-Egg

1-Teaspoon vanilla

1/8-Teaspoon salt

2-Cups flour

In a large bowl, beat together butter and sugar with a electric mixer.

Add Egg, vanilla and salt beat until smooth.

Stir in flour and knead lightly until a soft dough forms.

Divide dough in half and then wrap each half in wax paper to form a cylinder about 1" and 1/2" in diameter.

Refrigerate dough until firm, about 2 hours.

Preheat oven to 350 degrees. Coat baking sheet with cooking spray.

Cut dough into 1/4 inches slices and arrange on prepared baking sheet

Bake 12 to 15 minutes.

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