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Saturday, May 25, 2013

Layer Berry Shortcake

Posted Monday, November 24, 2008, at 2:11 PM

1 Box vanilla pudding mix

1 Box chocolate pudding mix

1 to 2 loaves pound cake

2 to 3 cups strawberries

2 to 3 cups raspberries

In a 9 x 13 dish slice the pound cake and put in a layer to cover the bottom

Add the diced strawberries

Spread the vanilla pudding on top

Add another layer of sliced pound cake

Add the raspberries

Spread the chocolate pudding on top

Note: You can use any berries of your choice even frozen (thawed and drained). Also any 2 choices of pudding. Keep in the fridge. You can top with whipping cream or cool whip when served. How much pound cake you will need depends on how you slice it, I have always needed at least a loaf and a half. Not a recipe for the weight watchers LOL, but sure is good.


Comments
Showing comments in chronological order
[Show most recent comments first]

Another good one, Joe! And, no, it's not exactly low-calorie, is it? Oh, well...

-- Posted by senior lady on Mon, Nov 24, 2008, at 10:49 PM

Joe, I need the sauce recipe for the meatballs or little smokies. The one with the grape jelly in it. Sorry, I should've written it down when I had the chance. Thank you!

-- Posted by outtathere on Tue, Nov 25, 2008, at 12:46 AM

Ooooooops. I just found it.....sorry bout that.

-- Posted by outtathere on Tue, Nov 25, 2008, at 12:46 AM

Yep SL but this time of year who watches calories LOL

No problem outtathere, ya know you can always print the recipes if you have a printer, and if you can't print it right from the recipe itself send the link to your self then open it and print it, just a suggustion

-- Posted by Eagle_eye on Tue, Nov 25, 2008, at 1:09 AM

Thanks Joe! Sure appreciate it. Have a HAPPY THANKSGIVING!

-- Posted by outtathere on Tue, Nov 25, 2008, at 10:38 AM


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Joe Howard
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From his kitchen to yours, Mountain Home resident Joe Howard will share his favorite recipes with his readers. Sometimes I might just stray from the recipes and share my other 2 cents.
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